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our menus

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    • farm-to-table menus

    At The Mary Lane, we take pride in serving locally-sourced, market-based fare. Our farm-to-table menu changes with the seasons to offer delicious selections made with the freshest ingredients possible. We cook with food that reflects the season’s best-in-bloom, maintaining quality and taste with intentional ingredients, always. Whether you're looking for weekend brunch or a hearty dinner, you're sure to find a new favorite dish at The Mary Lane. We also offer a variety of gluten-free and vegan options, so everyone can enjoy a meal with us. Visit our New American restaurant today and taste the difference that locally-sourced food makes.  

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    brunch

    • grilled spring onion & potato focaccia

      $5

    • roasted spring carrots,

      spiced labneh, hazelnuts, arugula pesto, sorrel

      $15

    • cold-smoked steelhead trout,

      traditional garnish, toasted pumpernickel

      $15

    • smashed avocado toast,

      whole grain bread, lime, radish, aleppo pepper

      $14

      add on egg, any style $3

      add smoked steelhead trout $7

    • grilled skirt steak & eggs sunny up,

      home fries

      $27

    • jonah crab benedict,

      crispy potato cake, hollandaise, chives, side salad

      $25

    • spicy shakshuka,

      baked eggs, harissa tomato, roasted peppers, za'atar, yogurt, feta, charred bread

      $18

    • seasonal scramble, asparagus, roasted tomatoes, goat cheese,

      mixed greens, sherry-shallot vinaigrette, fries

      $16

    • paprika roasted shrimp, creamy grits,

      poached eggs, roasted red pepper, scallion, pickled red onions, spiced jus

      $24

    • guajillo-braised pork tostadas,

      fried egg, black beans, guacamole, crema, cotija

      $19

    • sautéed hudson valley steelhead trout,

      warm niçoise salad

      $26

    • grilled chicken breast,

      baby gem, market finds, aged cheddar, green goddess

      $19

    • braised short rib sandwich,

      savoy cabbage slaw, bacon jam, swiss, secret sauce, seeded bun, fries

      $23

    • marinated & grilled gulf shrimp,

      chopped caesar, grana padano, toasted lemon breadcrumbs

      $21

    • sweet stem cauliflower tacos,

      caramelized onions, pickled jalapeño slaw, salsa verde, pickled peppers

      $17

    • carrot cake, créme fraîche glaze

      $9

    • buttermilk pancakes,

      strawberry compote, citrus maple syrup, toasted almonds

      $12

    • olive oil-almond cake,

      strawberry rhubarb compote, mascarpone

      $12

    • grilled chorizo

      $7

    • thick cut bacon

      $6

    • fresh seasonal fruit & yogurt

      $9

    • two organic eggs, any style

      $6

    • roasted red pepper & scallion home fries

      $6

    • whole grain toast

      $3

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    lunch

    • grilled spring onion & potato focaccia

      $5

    • roasted spring carrots, spiced labneh, hazelnuts, arugula pesto, sorrel

      $15

    • king trumpet mushroom tartare, capers, truffle-dijon aioli, fingerling chips

      $14

    • the mary lane cobb,

      crispy chicken, gem lettuce, avocado, bacon, black river blue, egg, vinaigrette

      $21

    • sprouted greens & baby red oak,

      green goddess, dill, market finds, chèvre, sumac toasted hazelnuts

      $17

    • marinated & grilled shrimp caesar,

      chopped gem lettuce, grana padano, toasted lemon breadcrumbs

      $19

    • steelhead trout & arugula salad,

      arugula, fig, toasted pistachio, radish, honey balsamic vinaigrette

      $26

    • grilled vegetable & brooklyn burrata sandwich,

      sourdough, pumpkin seed-parsley gremolata

      $17

    • grilled chicken salad sandwich,

      whole grain toast, aioli, pickled rhubarb, avocado, sunflower sprouts

      $18

    • angus burger

      seeded bun, swiss, bacon & caramelized onion jam, secret sauce

      $18

    • short rib tacos

      ,pico de gallo, salsa verde, slaw, cilantro

      $22

    • buckwheat & red quinoa bowl,

      sweet potato, arugula, brussels, avocado, tomato agrodolce

      $19

    • braised chicken cacciatore ravioli,

      broccoli rabe, olives, grana padano, crispy skin

      $23

    • spicy shakshuka,

      baked eggs, spiced tomato, roasted peppers, za’taar, yogurt, feta, charred bread

      $17

    • roasted atlantic halibut,

      grilled asparagus, smoked pepper coulis, crispy shallots

      $39

    • spiced french fries, chipotle aioli

      $10

    • grilled asparagus, urfa chili seasoned labne, lemon zest, crispy shallots

      $13

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    dinner

    • grilled spring onion & potato focaccia

      $5

    • fava bean “tart”,

      fava & chickpea hummus, local radish, fava leaves

      $16

    • herbed risotto,

      grilled spring onions, pea shoots, roasted white asparagus, aleppo

      $27

    • king trumpet mushroom tartare,

      capers, truffle dijon aioli, fingerling chips

      $14

    • hiramasa crudo,

      yuzu kosho ponzu, hakurei turnips, pickled rhubarb, hazelnuts, nasturtium

      $22

    • sprouted greens & baby red oak,

      green goddess, dill, market finds, chèvre, sumac toasted hazelnuts

      $17

    • jonah crab roll,

      avocado, marinated cucumber and dill, jalapeno, trout roe, green radish

      $25

    • brooklyn burrata,

      lani’s farm arugula, strawberries, pistachio butter, smoked balsamic

      $21

    • braised chicken cacciatore ravioli,

      broccoli rabe, olives, grana padano, crispy skin

      appetizer $19

      entrée $30

    • grilled shogun maitakes,

      toasted sticky rice, avocado mousse, pea & fava salad, tomato vinaigrette

      $29

    • sweet potato & basil “lasagna”,

      whipped ricotta, roasted morels, arugula salad, herb purée

      $28

    • grilled branzino,

      english pea & white asparagus succotash, nettle and pea purée, white wine, herb butter

      $43

    • sautéed steelhead trout,

      asparagus, melted leeks, puffed skin crumble, almond emulsion*

      $36

    • honey brined pork loin,

      braised mustard greens, confit new potatoes, sweet onion mostarda, jus

      $38

    • dry aged new york strip loin,

      buttered swiss chard, grilled carrots, pearl onions, chimichurri, jus*

      $48

    • roasted atlantic halibut,

      parsnip hash, roasted pepper relish, fiddlehead ferns, smoked pepper purée

      $41

    • spiced french fries,

      chipotle aioli

      $10

    • grilled asparagus,

      urfa chili seasoned labne, lemon zest, crispy shallots

      $14

    • sautéed sugar snap peas, honey miso vinaigrette, toasted almond, herbs

      $13

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    dessert

    • basil panna cotta, macerated raspberries, crumble, lemon gel

      $13

    • mint chocolate crémeux, chocolate crisps, vanilla scented meringue

      $14

    • olive oil-almond cake, strawberry rhubarb compote, mascarpone

      $12

    • sorbet & gelato, seasonal selection, two scoops

      $8

    Download PDF of Full Wine List

    Download PDF

    Sparkling & Champagne

    • Prosecco, Ca’Furlan ‘Cuvée Beatrice’, NV, Veneto, Italy

      gl. $14

    • Crémant d'Alsace Brut Rosé, Domaine Allimant-Laugner, NV, Alsace, France

      gl. $17

    • Brut Blanc de Blancs, Diebolt-Vallois 'á Cramant', NV, Côte des Blancs, Champagne, France

      gl. $30

    White

    • Melon, Lieu Dit, 2022, Santa Maria Valley, California

      $16

    • Sancerre, Domaine Reverdy Bernard & Fils, 2022, Loire Valley, France

      $20

    • Chablis, Domaine Nathalie et Gilles Fèvre, 2022, Burgundy, France

      $22

    • Timorasso, Vigneti Massa ‘Piccolo Derthona’, 2021, Piedmont, Italy

      $17

    • Chardonnay, La Follette ‘Los Primeros’, 2021, Sonoma County, California

      $19

    Orange

    • Roussanne-Sauvignon Blanc, Anne Pichon 'Sauvage', 2021, Rhône Valley, France

      $17

    Rosé

    • Gamay Rosé, Domaine de la Prebénde, 2021, Beaujolais, France

      $15

    • Provence Rosé, Château de L’Escarelle ‘Rumeurs’, 2022, Provence, France

      $14

    • Listán Negro Rosado, Los Bermejos, 2022, Canary Islands, Spain

      $16

    Red

    • Syrah, Stolpman Vineyards 'Crunchy Rôastie', 2022, Ballard Canyon, California

      $18

    • Bourgogne Hautes-Côtes de Beaune, Pierre Boisson, 2020, Burgundy, France

      $25

    • Garnacha, Lectores Vini ‘La Selección’, 2020, Montsant, Spain

      gl. $16

    • Barbaresco, De Forville, 2019, Piedmont, Italy

      $25

    • Cabernet Sauvignon, Buccia Nera 'PA’RO', 2019, Tuscany, Italy

      $18

    Cocktails

    17 ea

    • garden party -

      white peach, never sink gin, lavender bitters, lemon, egg white

    • poolside -

      tepozan tequila, ginger, passionfruit, prickly pear, lemon, dry curaçao

    • best intentions -

      vodka, rockey's botanical liqueur, dry vermouth, grapefruit bitters

    • berry possible -

      basil infused rum, italicus, strawberry rhubarb, rooibos, lime

    • mary's fig negroni -

      fig-infused gin, greenhook beach plum gin, carpano antica, berto bitter

    • take care

      yola mezcal, tequila, carrot juice, peychaud, faccia brutto centerbe, italicus, lemon

    • melony -

      rum, honeydew melon, midori, green bell pepper, lemon, green tea

    • easy going -

      la gritona reposado , caffo amaretto, grapefruit, lime, dry curacao, egg white, black sea salt

    Beer & Cider

    • Collective Arts Guava Gose Canada

      $10

    • Ommegang Witte

      $9

    • Sloop Juice Bomb, IPA

      $8

    • Sunday Beer, New York

      $8

    • Athletic Brewing Co., Run Wild N/A IPA

      $7

    • Fruited Sour Ale, Talea Beer Company, New york

      $12

    • Siponey Rye Honey Seltzer, New York

      $10

    • Black Duck Porter, New York

      $12

    • Ayinger, Wheat Beer, Germany

      $10

    Download PDF

    Sparkling & Champagne

    • Prosecco, Ca’Furlan ‘Cuvée Beatrice’, NV, Veneto, Italy

      gl. $14

      btl. $56

    • Welschriesling Pet Nat, Fuchs und Hase 'Vol 3', 2020, Kamptal, Austria

      $60

    • Crémant de Bourgogne, Clotilde Davenne, NV, Burgundy, France

      $72

    • Crémant de Savoie Brut Nature, André & Michel Quenard, NV, Savoy, France

      $78

    • Brut Nature Méthode Traditionnelle, Francois Chidaine ‘Montlouis-sur-Loire’, 2008, Loire Valley, France

      $150

    • Blanc de Blanc, Racines 'Grand Reserve', NV, Santa Rita Hills, California

      $200

    • Crémant d’Alsace Brut Rosé, Domaine Allimant-Laugner, NV, Alsace, France

      gl. $17

      btl. $68

    • Brut Blanc de Blancs, Diebolt-Vallois ‘á Cramant’, NV, Côte des Blancs, Champagne, France

      gl. $30

      btl. $120

    • Brut Réserve, Bérêche & Fils, NV, Champagne, France

      $135

    • Brut Blanc de Blancs Special Club, José Michel & Fils, 2013, Côtes d’Epernay, France

      $205

    • Blanc de Noirs, R. Dumont & Fils, 2009, Aube, France

      $212

    • Blanc de Blancs Grand Cru, Jacques Selosse ‘Cuvée Initiale’, NV, Côtes des Blancs, France

      $600

    • Brut Rosé, Christophe Mignon 'Pur Meunier', NV, Vallée de la Marne, France

      $180

    • Demi-sec, Laurent-Perrier ‘Harmony’, NV, Champange, France

      $105

    White

    • Melon, Lieu Dit, 2021, Santa Maria Valley, California

      gl. $16

      btl. $64

    • Chenin Blanc, Hopewell, 2021, Eola-Amity Hills, Willamette Valley, Oregon

      $130

    • Albariño, Bodegas Carballal 'Sete Cepas', 2022, Rias Baixas, Spain

      $60

    • Chenin Blanc, Le Fief Noir ‘L’Échappée’, 2020, Anjou, Loire Valley, France

      $65

    • Vouvray Sec, Catherine et Pierre Breton ‘La Dilettante’, 2021, Loire Valley, France

      $80

    • Albariño, Dunites Wine Company, 2021, San Luis Obispo, California

      $92

    • Chablis, Val de Mer, Patrick Piuze, 2021, Burgundy, France

      gl. $22

      btl. $88

    • Saumur Blanc, Domaine des Sables Verts ‘Les Rouéres’, 2020, Loire Valley, France

      $80

    • Sancerre, Gérard Boulay ‘La Côte’, 2021, Loire Valley, France

      $185

    • Bourgogne Aligoté, Marcel Giraudon, 2020, Burgundy, France

      $56

    • Chablis 1er, Gilbert Picq et ses Fils ‘Vosgros’, 2021, Burgundy, France

      $135

    • Riesling Grosses Gewächs, A.J.Adam ‘Hofberg’, 2018, Mosel, Germany

      $120

    • Mataòssu, Punta Crena ‘Vigneto Reiné’, 2020, Liguria, Italy

      $80

    • Sancerre, Gérard Boulay ‘Monts Damnés’, 2018, Loire Valley, France

      $165

    • Sancerre, Domaine Reverdy & Fils, 2022, Loire Valley, France

      gl. $20

      btl. $80

    • Riesling, Keller ‘Von der Fels’, 2021, Rheinhessen, Germany

      $105

    • Pigato, Terre Bianche, 2021, Liguria, Italy

      $78

    • Petit & Gros Manseng, Domaine Brana ‘Ilori’, 2018, Irouléguy, France

      $85

    • Clairette Blanche, Railsback Frères 'Cuvée Speciale', 2020, Santa Ynez Valley, California

      $80

    • Verdicchio dei Castelli di Jesi Classico Superiore, La Marca di San Michele, 2019, Marche, Italy

      $72

    • Ribolla Gialla, Perusini, 2020, Friuli-Venezia Giulia, Italy

      $60

    • Sémillon-Sauvignon Blanc, Bedrock Wine Co. ‘Cuvée Karatas’, 2021, Sonoma County, California

      $125

    • White Field Blend, Silice Viticultores, 2020, Ribeira Sacra, Spain

      $90

    • Moscatel, Victoria Ordoñez ‘Monticara’, 2017, Sierras de Málaga, Spain

      $125

    • Etna Bianco, I Custodi ‘Aedes’, 2021, Sicily, Italy

      $68

    • Timorasso, Vigneti Massa 'Piccolo Derthona', 2021, Piedmont, Italy

      gl. $17

      btl. $68

    • Chardonnay, Arnot-Roberts ‘Sanford & Benedict Vineyard’, 2021, Santa Rita Hills, California

      $185

    • Trebbiano Blend, Monastero Suore Cistercensi 'Coenobium', 2019, Lazio, Italy

      $65

    • Chardonnay, La Follette 'Los Primeros', 2021, Sonoma County, California

      gl. $19

      btl. $76

    • Bourgogne Blanc, Domaine de Montille, 2020, Burgundy, France

      $120

    • Chardonnay, Rivers-Marie, 2021, Sonoma Coast, California

      $130

    • Chassagne-Montrachet, Jean-Marc Pillot 'Les Masures', 2020, Burgundy, France

      $220

    • Pernand-Vergelesses, Domaine Rollin Père & Fils 'Les Cloux', 2020, Burgundy, France

      $160

    • Roussanne-Chignin-Bergeron, André & Michel Quenard ‘Les Roches Blanches’, 2019, Savoie, France

      $85

    Orange

    • Marsanne, Amevive ‘Ibarra-Young Vyd’, 2021, Los Olivos, Santa Barbara, California

      $110

    • Ribolla Gialla, Johan Vineyards, 2019, Van Duzer Corridor, Willamette Valley, Oregon

      $110

    • Roussanne Sauvignon Blanc, Anne Pichon ‘Sauvage’, 2021, Rhône Valley, France

      gl. $17

      btl. $68

    Rosé

    • Provence Rosé, Château de L’Escarelle ‘Rumeurs’, 2022, Provence, France

      gl. $14

      btl $56

    • Gamay Rosé, Domaine de la Prebénde, 2021, Beaujolais, France

      gl. $15

      btl. $60

    • Listán Negro Rosado, Los Bermejos, 2022, Canary Islands, Spain

      $68

    • Sancerre Rosé, Gérard Boulay, ‘Sibylle’, 2021, Loire Valley, France

      $95

    • Bandol Rosé, Domaine Du Gros Noré, 2021, Provence, France

      $110

    • Pinot Noir Rosé, Hope Well ‘Monday’s Child’, 2021, Eola-Amity Hills, Willamette Valley, Oregon

      $140

    • Pinot Noir Rosé, Hope Well ‘Tuesday’s Child’, 2021, Eola-Amity Hills, Willamette Valley, Oregon

      $140

    Red

    • Garnacha & Graciano, Thee and Thou ‘glhf’, 2021, Lodi, California

      served chilled

      $60

    • Ruché, Gianni Doglia, 2021, Castagnole Monferrato, Piedmont, Italy

      gl. $15

      btl $60

    • Tibouren Rouge, Cuvée Spéciale’, Clos Cibonne, 2020, Provence, France

      $90

    • Bourgogne Hautes-Côtes de Beaune, Pierre Boisson, 2020, Burgundy, France

      gl. $25

      btl. $100

    • Pinot Noir-Pernand-Vergelesses, Domaine Rollin Père & Fils, 2020, Burgundy, France

      $130

    • Gamay, Maison Noir Wines ‘Free Gamay’, 2021, Willamette Valley, Oregon

      $80

    • Pinot Noir, Littorai, 2021, Sonoma Coast, California

      $185

    • Pinot Noir-Beaune 1er Cru, Domaine de Montille ‘Les Sizies’, 2019, Burgundy, France

      $230

    • Pinot Noir-Savigny-lès-Beaune, Camus-Bruchon ‘Aux Grands Liards’, 2020, Burgundy, France

      $120

    • Pinot Noir, Rivers-Marie, 2021, Sonoma Coast, California

      $145

    • Gamay-Régnié, Prunelle de Navacelle, 2019, Beaujolais, France

      $100

    • Saumur Champigny, Domaine des Roches Neuves, Theirry Germain ‘Cuvée Domaine’, 2020, Loire Valley, France

      $82

    • Nerello Mascalese, Passopisciaro 'Passorosso', 2017, Etna, Sicily

      $110

    • Nero d'Avola & Frappato, Arianna Occhipinti 'SP68', 2021, Sicily, Italy

      $95

    • Pinot Noir, Wentworth 'Nash Mill Vineyard’, 2020, Anderson Valley, California

      $200

    • Etna Rosso, Passopisciaro 'Scinniri', 2018, Sicily, Italy

      $68

    • Counoise, Railsback Frères 'Cuvée Spéciale, 2020, Santa Ynez Valley, California

      $120

    • Cabernet Pfeffer Blend, Stirm Wine Co. 'Benitoite', 2021, San Benito, California

      $125

    • Cabernet Franc, Lieu Dit, 2019, Santa Ynez Valley, California

      $86

    • Rhône Blend, Folk Machine ‘Parts & Labor’, 2019, Mendocino County, California

      $56

    • Nebbiolo Blend-Bramaterra, Colombera & Garella ‘Cottignano’, 2018, Piedmont, Italy

      $130

    • Langhe Nebbiolo, Ferdinando Principiano, 2019, Piedmont, Italy

      gl. $24

      btl. $96

    • Côtes du Rhône, Clovis Wines, 2020, Rhone Valley, France

      gl. $16

      btl. $64

    • Barbera, Vigneti Massa Monleale', 2014, Piedmont, Italy

      $95

    • Malbec, Rocamadre, 2021, Paraje Altamira, Mendoza, Argentina

      $70 - $70

    • Barbaresco, De Forville, Piedmont, Italy, 2019

      $100

    • Langhe Nebbiolo, Giuseppe Mascarello, 2020, Piedmont, Italy

      $165

    • Garnacha, Sierra de Toloño ‘La Dula’, 2021, Rioja, Spain

      $80

    • Nebbiolo-Boca, Tenute Guardasole, 2017, Piedmont, Italy

      $160

    • Barolo di Serralunga, Ferdinando Principiano, 2018, Piedmont, Italy

      $135

    • Pessac-Léognan, Château Bardins, 2018, Bordeaux, France

      $140

    • Châteauneuf-du-Pape, Domaine La Manarine ‘Pied de Baud’, 2019, Southern Rhône, France

      $135

    • Cabernet Sauvignon, Buccia Nera ‘PA’RO’, 2019, Tuscany, Italy

      $72

    • Cabernet Sauvignon, Ghostwriter ‘Bates Ranch’, 2014, Santa Cruz Mountains, California

      $170

    • Cabernet Blend, Arnot-Roberts 'Red Wine', 2021, California

      $190

    • Cabernet Sauvignon, Pied à Terre ‘Artist Series Reserve’, 2018, Sonoma County

      $185

    • Zinfandel, Intermission Cellars 'RED.LIP.ZIN', 2020, Sonoma County, California

      $94

    • Cornas, Domaine Lionnet ‘Terre Brulée’, 2018, Northern Rhône, France

      $185

    mary's secret stash

    • Chambolle-Musigny 1er Cru, Domaine Anne et Hervé Sigaut ‘Les Chatelots’, 2013, Burgundy, France

      $400

    • Pinot Noir, Littorai ‘Wendling Vineyard Block E’, 2020, Anderson Valley, California

      $240

    • Sangiovese Riserva, Chiara Condello ‘Le Lucciole’, 2019, Emilia-Romagna, Italy

      $175

    • Cabernet Sauvignon, Arnot-Roberts 'Montecillo', 2019, Sonoma Valley, California

      $350

    • Montefalco Sagrantino Secco, Paolo Bea ‘Vigneto Cerrete’, 2015, Umbria, Italy

      $450

    • Barolo, Roagna ‘La Pira’, 2016, Piedmont, Italy

      $400

    • Cabernet Sauvignon, Dyer 'Diamond Mountain District', 2018, Napa Valley, California

      $295

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